skip to main | skip to sidebar

Favorite Links

Sunday, January 11, 2009

Reading List

These are some of my favorites. Enjoy!

Posted by Jennifer at 4:01 PM

1 comment:

AmberMarch 12, 2010 at 12:38 PM
Great list LouLou!
ReplyDelete
Replies

Add comment

Home

PLANETE DECO a homes world

Un studio de 29m2 avec un aménagement intelligent et fonctionnel - Dans ce studio de 29m2, chaque mètre carré est exploité de façon fonctionnelle afin de le rendre le plus confortable possible au quotidien. Situé dans un i...
7 hours ago
wcs

Clams casino - *LOL! I crack myself up.*
10 hours ago
Living the life in Saint-Aignan

Now, and in 1989 - / I don't often post pictures of myself. This blog isn't so much about me as it is about France. Anyway, on the left above is me today. On the right is m...
1 day ago
Fabulously French

Bursting into bloom ♥ - It has been wet and rainy most of the week so I am just happy my lovely hyacinths are finally bursting into bloom as they remind me of Spring and warm...
1 day ago
Be More with Less

passive decluttering + small rituals for tenderness - Weekend Wisdom: Feeling guilty for taking care of yourself is not taking care of yourself. It’s not too late to join tomorrow’s Paper Declutter Hour! Lea...
1 day ago
La Recette du Jour

Cinnamon and sultana sourdough - I randomly found this idea on an American blog, and on impulse decided to make it. On further research it seems to be a popular and well known idea in the ...
2 days ago
Travel Fashion GirlTravel Fashion Girl | a traveler's guide to practical and stylish travel gear

What’s the Best Alternative to Merino Wool? - When it comes to choosing the best clothing, fabric is one of the biggest factors you need to consider. Merino wool is the ultimate travel fabric, but fo...
2 days ago
Homesick Texan

Green chile macaroni and cheese - On a recent call to my mom, she told me she was in Taos, New Mexico. She’s been retired for a couple of years, and my brother and I joke... Source
2 days ago
eat. live. travel. write.

Tuesdays with Dorie: Pears, Nuts and Rye, Oh My! from Dorie’s Anytime Cakes - This week’s Tuesdays with Dorie recipe comes from Dorie’s latest book, Dorie’s Anytime Cakes! Pears, Nuts and Rye, Oh My! is a cake that I most definitely ...
5 days ago
Tomato Kumato

Ardent’s Clubby Vibe Isn’t My Style, But It’s Worth it for the Food - This restaurant feels like it's all vibes, but the food is actually delicious. (And if you've got an iPhone torch, you might actually be able to see it.)
5 days ago
HiP Paris Blog

6 Ways to Fast Track Learning French in Paris - I can’t speak for the rest of the country, but I personally believe that Paris has outgrown its image of snooty waiters whose demeanor changes the second y...
1 week ago
Beau à la louche

Le mercredi c'est biscuit - Biscuits tout sourire - Des biscuits que je fais souvent à la maison et qui sont toujours un gros succès. On peut les réaliser au chocolat (ce que je fais le plus souvent) ou à la...
1 week ago
David Lebovitz

Orange-Glazed Polenta Cake - Apparently I’m not the only one who loves polenta cake. The Italians like it so much that it’s called Amor Polenta. Which means “Polenta Love.” Well, at le...
2 weeks ago
The Everyday French Chef

Omelette aux fines herbes - This is the omelet ‘to die for’ made famous when Emily’s boyfriend Gabriel cooked one up for her in the first season of Emily in Paris. A French classic, i...
2 weeks ago
— Messy Nessy Chic – Blogging on the Off-Beat the Unique and the Chic

13 Things I Found on the Internet Today (Vol. 582) - [image: 13 Things I Found on the Internet Today (Vol. 582)] 1. A Parisian apartment frozen in time with floor to ceiling cinema posters Inside the 400m2 h...
2 weeks ago
Cook Republic

Chicken Schezwan Noodles - Last Updated on December 29, 2025 by Sneh Chicken Schezwan Noodles are delicious Indo-Chinese stir-fried noodles made with a bold, fiery, sweet, spicy an...
3 weeks ago
Chez Us

Chateaubriand - Just in time for the holidays, I’m sharing one of my favorite recipes, one that feels a little extra special and is perfect for Christmas or New Year’s E...
1 month ago
Food Nouveau

Soft Italian Pistachio Cookies (Paste di Pistacchio) - Invite Sicily into your home kitchen with these irresistible soft Italian pistachio cookies: chewy, nutty, naturally gluten-free cookies that stay tender...
1 month ago
When I Have Time by Sara Rosso

An Updated “Your Year” Year-End Reflection Exercise Template [Free] - An updated template to help you with your personal year-end reflection and planning.
1 month ago
paris by mouth

L’Arrêt by the grey - People love The Grey and its James Beard award-winning chef Mashama Bailey. I’ve heard nothing but good things about this beloved restaurant in Savannah,...
1 month ago
Belle Provence Travels

Holiday Happiness in Provence - Finding Your Festive Inner-Flâneur (in Saint Rémy) by Gayle Smith Padgett Bremond & Fils advent calender. Ho, ho, ho, as the holiday season approaches, ind...
1 month ago
Naturally Ella

Winter Squash Salad with Dill-Walnut Dressing - I always find it interesting that we associate solid salads with the heat of summer, when in reality, greens are at their best in the cool months of fall...
2 months ago
The Provence Post

Thanksgiving in Provence 2025 - Because I live to please you, once again I've rounded up a great selection of American Thanksgiving celebrations here in the South of France. Who attend...
2 months ago
Po Boy Views New Orleans

Thanksgiving2025 - PoBoy Views By Phil LaMancusa Guest Or Pest *“… we’d sing and dance forever and a day; we’d lived the life we choose , we’d fight and never lose,...
3 months ago
Rambling Tart

Healing in the Dark - Some stories take a long time before they’re ready to be brought into the light. They’re too raw and devastating, requiring tender, patient care in the dar...
5 months ago
the ramble

Big news: I’m offering life coaching - Need a vent session, a listening ear, or some adulting advice? I'm your girl. The post Big news: I’m offering life coaching appeared first on Gigi Griff...
6 months ago
Prêt à Voyager

Mapping Your Path: OVERRIDE! Playground kicks off May 16th! - If you’ve ever heard me talk about Mapping Your Path, you know how much I love it—and I’d love for you to be part of the next round! Mapping Your... Read ...
8 months ago
Not Without Salt

Hello world! - Welcome to WordPress. This is your first post. Edit or delete it, then start writing!
10 months ago
Deborah Lawrenson

The Secretary: Women Talking review - As first reviews go, they don't get much better than this from *Women Talking* magazine. "With its rich historical detail, compelling characters, and ...
11 months ago
Savoring Time in the Kitchen

Almond Pastry Sticks - I've been baking these Almond Pastry Sticks since 2015 after I first saw them on Saving Room for Dessert's blog. The original recipe was a Pillsbury ...
1 year ago
Uncornered Market

Berlin Christmas Markets: The Ultimate Guide (Updated 2024) - Last Updated on December 8, 2024 by Audrey Scott While many cities in Germany have one main Christmas Market, Berlin has dozens of Christmas Markets from...
1 year ago
52 Martinis

Where to Drink in Paris this Week: 20 November 2024 - Welcome to the weekly guide on where to drink in Paris! Every Wednesday, I spotlight three bars including an old favorite worth revisiting, something new...
1 year ago
Quick Indian Cooking

Slot Oyun İncelemesi Nasıl Yapılır? İpuçları ve Adımlar - Detaylı bir slot oyun incelemesi nasıl yapılır? Öğrenin ve slot oyunlarını analiz ederken kullanabileceğiniz en iyi taktikleri keşfedin. Slot Oyun İncele...
1 year ago
Carla Loves Photography

Dear Mum, Happy Mother’s Day - The post Dear Mum, Happy Mother’s Day appeared first on Carla Coulson.
1 year ago
Tongue in Cheek

Porto, Portugal A Superstar of Generosity and Kindness, A Must See - A little video of Porto! Related Stories - Swimming in the Atlantic - Guess Again - The Hidden Gem, Off the Beaten Path, Tell me a...
2 years ago
French Word-A-Day

Bonne rentrée: Happy return to work or school (or a new fall season) - Returning to work or to school or real life demands after summer break? France wishes you Bonne rentrée. Some lucky dogs are still in vacation mode, though...
2 years ago
Southern Fried French

Bikes and Brooms in Provence - We swept down to Aix-en-Provence and beyond, on bikes and broomsticks. Take a little tour of this exquisite town, with a travelogue, books, and movies.
2 years ago
Wine Tasting, Vineyards, in France

Remembering Julie Balagny... - All pictures shot in september 2015
2 years ago
the paris apartment

Fantasie Suite - PANORAMURALS by Justyna, Poland Allo friends, how are you? It’s been a long time since I’ve had a chance to get to the blog and as always, remembered how m...
2 years ago
Serious Eats

We Tested 10 Tofu Presses—Three Squeezed Out the Competition - We tested 10 tofu presses to find out which ones extracted the most water, and that were easy to set up and clean.
2 years ago
B COMME BON

Printemps -
3 years ago
Secrets of Paris Blog

Locked Out of Paris - *Article by Secrets of Paris Correspondent Anne Daignault* *Anne with Heather at an apéro on the banks of the Seine in 2019.*When I left Paris in Novembe...
5 years ago
aglio, olio e peperoncino

What makes a good Italian coffee bar good? - Given how picky and demanding Italians can be regarding food, furiously sending back a dish if the carbonara has even a hint of heavy cream, it's curious...
6 years ago
Door Number 8

Movies I Saw This Year That I Can Recommend - Here are some films that I watched this year and can recommend. *Documentary (from Netflix)* *Birders: The Central Park Effect. * Central Park's bird-wa...
6 years ago
A TITLE ? What's in a title ? I was never told there should be a TITLE !

Life giving lemons -
6 years ago
what's cooking good looking

rhubarb banana bread - Sometimes when I am standing over my kitchen sink .... extremely vivid memories of my mom pop into my head. I am not sure what it is about that spot in ...
6 years ago
Food Lover's Odyssey

French Strawberry Tart to Celebrate Ten Years - Classic French pasrtry, the Strawberry Tart, tarte aux fraises. This dessert recipe with shortcrust pastry dough, vanilla pastry cream, and springtime st...
6 years ago
To Market, To Market with San Diego Foodstuff

Kitchens for Good Launching "Dinners for Good" - I've been a fan of Kitchens for Good since, well, before it even launched just a couple of years ago. Never heard of the organization? Well, top of line...
6 years ago
It's Not You, It's Brie

3 Stellar Cheese & Cider Pairings with Oakland’s Redfield Cider - My good friends Olivia Maki and Mike Reis just opened a cider bar and bottle shop this weekend in Rockridge Oakland! In honor of their cider love (and or...
7 years ago
Lemons and Anchovies

I’ve Moved!! - Lemons & Anchovies has a new home. I invite you to join me. 🙂 http://lemonsandanchovies.com
13 years ago

About Me

View my complete profile